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The Herbivorous Butcher: sausage and steak – but hold the slaughter

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At this newly opened vegan butcher shop in Minneapolis, you can find barbecue ribs, pastrami and numerous cheeses that taste like the real deal, as brother and sister Aubry and Kale Walch aim to repurpose the word butcher

In a newly opened butcher shop in north-east Minneapolis, customers can find hand-cut salami, Sriracha-flavored bratwursts, meatballs, and nearly any other cut of meat that comes to mind.

The only catch? Nothing in the store is made from an animal product. Everything at the Herbivorous Butcher is 100% vegan.

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