A customer at a Memphis Denny’s left an enormous tip – so the corporate office decided to hold on to the cash and make sure it wasn’t an error
What would you do if a customer left one of your employees a $4,561.61 tip? That’s the quandary that Han Kim faced.
Kim is the manager of a Denny’s restaurant near Memphis, Tennessee, and a few weeks ago a customer left the enormous tip for one of his servers. But was it for real, or was it just a mistake? Before passing the money over, Kim wanted to just make sure. And so did the corporate office. So they decided to hold on to the cash and investigate. The employee wasn’t pleased.
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