The past two years have been the hardest ever for restaurants. Amid critical shortages of staff, food supplies and even customers, can a new venture from the man behind Polpo survive? By George Reynolds
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Channel Details:
- Title: Restaurants | The Guardian
- Channel Number: 3697856
- Language: English
- Registered On: July 11, 2012, 11:20 am
- Number of Articles: 3048
- Latest Snapshot: April 17, 2023, 10:06 pm
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- Publisher: https://www.theguardian.com/food/restaurants
- Description: Latest news and features from theguardian.com, the world's leading liberal voice
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