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Readers reply: why do restaurants give us bread at the start of the meal?

The long-running series in which readers answer other readers’ questions on subjects ranging from trivial flights of fancy to profound scientific and philosophical concepts

Why do restaurants give us bread at the start of the meal? I can never resist eating it, but it means I fill up and don’t appreciate the meal fully. It seems counterproductive for both restaurateur and diner. Colin Woodcock, Beaconsfield

Send new questions to nq@theguardian.com.

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