Aughton restaurant is among 23 from north of England and Scotland to make top 100
A Lancashire restaurant that clocked up two Michelin stars within two years of opening has been crowned the best in the UK, as more restaurants in the north of England and Scotland gained plaudits in the industry awards than ever before.
Moor Hall in Aughton, which offers seasonal modern British cuisine in an unstuffy country house setting, is one of 23 north of England and Scottish eateries named in Restaurant magazine’s top 100 after its annual poll, now in its 12th year.
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